Rose tea cupcakes filled with a rose tea and champagne gelée topped with a lemon honey buttercream frosting.
I don't have any good pics of the inside but for the next batch we make I'll make sure to give an inside look.
Sunday, January 5, 2014
TeaShot Cakes
A while back I made a jello shot cupcake that turned out pretty well. So I partnered up with Dave Klotz who is a gourmet cupcake maker and together we can up with these...
Rose tea cupcakes filled with a rose tea and champagne gelée topped with a lemon honey buttercream frosting.
I don't have any good pics of the inside but for the next batch we make I'll make sure to give an inside look.
Rose tea cupcakes filled with a rose tea and champagne gelée topped with a lemon honey buttercream frosting.
I don't have any good pics of the inside but for the next batch we make I'll make sure to give an inside look.
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